Finally on a trip to London we managed to take a photo of the tastetastic Booja Booja Truffles – seriosuly these raw trufffles are amazing, so if you get to try some don’t miss out as they are well worth the £4.00. …More
This sugar free cranberry sauce was an experiment to use up some leftover christmas cranberries but it is going down a treat with cheese and meats.
If you are anything like me then jars of cook-in sauces are essential storecupboard items for busy weekdays when I just want to throw something together for a quick and easy meal, so I was intruiged to try the Meridian Sauces range. …More
Whether you are a fitness freak or phobic new year is the perfect time to review your exercise regime and set yourself new goals. You might think that Fussy Foodie is just about getting your diet right but I am absolutely convinced that exercise is just as important for physical health …More
In need of a drink with a bit of sustenance whilst shopping this morning I found Naked Drinks range on the shelves at Waitrose. After a quick analysis of the ingredients and the not from concentrate and no added sugar labelling I was sold. …More
Well its been in the making for a while and I have finally found some time to give some extra glamour and functionality to Fussy Foodie. Our lovely new icons make it easier to access key categories and the special new filter means you can really narrow down your articles search. …More
A friend contacted me today, via the wonders of Facebook looking for some help with sticking to her New Years resolution to stick to her food intolerances. Suffering from constant stomach ache when eating foods not recommended to her she is struggling, as cooking for small children and a partner …More
Learning how to make raw ice cream has been great fun and I have started experimenting with raw ice cream recipes using more unusual flavours. For new year I made a tasty crumble topped it with a scoop of my experimental raw apple and ginger ice cream. …More
I know we are now bombarded with all these websites that compare everything from home insurance to cars, but I just had to tell everyone about this supermarket compare site as it’s one of the best websites I have used and it really will give you help you …More
I am a bit of a frozen food snob with the extent of my frozen food purchases being peas and prawns. I love cooking and my food intolerance’s ensure that I cook from scratch pretty much on a daily basis, therefore any healthier short cuts are welcome if they fit with my multiple food intolerance’s. …More
Fellow Fussy Foodie Claire and I made these amazing gluten free flat breads just before Christmas (as part of ourJamie Oliver Inspired Roast Lamb) and I have been making them ever since. With the taste and feel of a pitta bread they are amazingly versatile and I love them! …More
Jamie Oliver Inspired Roast Lamb is delicious and stems from my partner receiving “Jamie’s America” recipe book for his birthday. I couldn’t wait to delve inside and see what recipes I could try and to my delight, there are lots of recipes that are fussy foodie friendly or easily tweaked to suit our needs. …More


