Living with Multiple Food Intolerance’s can be a real challenge especially when you are first diagnosed or make a decision to eliminate certain foods from your diet. I was diagnosed with multiple food intolerance’s a couple of years ago and still face challenges – however the good news is …More
Mmmmmm still in heaven since tasting The Living Food Kitchen new Raw Banoffee Pie. Whilst on a fantatic weekend break to Hereford, fellow Fussy Foodie Claire all the way from London treated us to the delights of this raw dessert. …More
Mmmm I am always on the look out for food intolerance friendly cereals. So when I spied this Rude Health Porridge on offer I had to give it a try. There are 4 different varieties but I went for the fruity date organic porridge. …More
At the weekend my lovely mummy gave me some super sonic silicone muffins cases from Lakeland and so this morning I decide to try them out with a test batch of Banana Free From Muffins. The recipe is a twist on our much loved Chocolate Egg Free Muffins. …More
For those of you looking for truly gluten free porridge oats check out this gluten free option from Hale & Hearty. The lovely folks at Hale & Hearty sent me some samaples of their fantastic range of Fussy Foodie products so watch this space with more from Hale & Hearty. …More
Finally on a trip to London we managed to take a photo of the tastetastic Booja Booja Truffles – seriosuly these raw trufffles are amazing, so if you get to try some don’t miss out as they are well worth the £4.00. …More
If you are anything like me then jars of cook-in sauces are essential storecupboard items for busy weekdays when I just want to throw something together for a quick and easy meal, so I was intruiged to try the Meridian Sauces range. …More
A friend contacted me today, via the wonders of Facebook looking for some help with sticking to her New Years resolution to stick to her food intolerances. Suffering from constant stomach ache when eating foods not recommended to her she is struggling, as cooking for small children and a partner …More
I am a bit of a frozen food snob with the extent of my frozen food purchases being peas and prawns. I love cooking and my food intolerance’s ensure that I cook from scratch pretty much on a daily basis, therefore any healthier short cuts are welcome if they fit with my multiple food intolerance’s. …More
Fellow Fussy Foodie Claire and I made these amazing gluten free flat breads just before Christmas (as part of ourJamie Oliver Inspired Roast Lamb) and I have been making them ever since. With the taste and feel of a pitta bread they are amazingly versatile and I love them! …More
Jamie Oliver Inspired Roast Lamb is delicious and stems from my partner receiving “Jamie’s America” recipe book for his birthday. I couldn’t wait to delve inside and see what recipes I could try and to my delight, there are lots of recipes that are fussy foodie friendly or easily tweaked to suit our needs. …More
Happy New Year Fussy Foodies! After moving house and celebrating the festive season, I’m back on fussy foodie track and cracking on with posting all the recipes I have been collating. My first recipe is Stuffed Baked Apple. This is a very traditional english dessert easily adapated to fussy foodie needs …More
I found this Gluten Free Muesli whilst stocking up on nuts and seeds at Julian Graves. I love breakfast time and finding something new to try is great so I was looking forward to giving this a go this morning. …More
After a fantastic two weeks holiday in Cyprus one thing I was glad to get back home for was the food. After days of oatcakes, avocado and tomato for lunch it was great to get back to shops full of Fussy Foodie friendly foods and I had an extra treat in store when I went to my local farmers market …More
Most trips to the supermarket are to pickup a standard selection of products, so I love finding something new that I can actually eat – especially when its something you don’t expect to find. I have always loved bombay mix - the crunch and chilli kick. However now I can’t have gluten …More
Are you coeliac or following a gluten free diet? Do you sometimes struggle for inspiration for what to make and want to whip up something quick? If so, then Look What We Found and Fussy Foodie have found you the answer, and at a special discounted rate too! …More
Visiting Saf Restaurant in London this weekend satisfied many firsts for us. It was the first time we had all been to a restaurant where the dishes are vegan and predominantely raw with dishes cooked below 48 degrees to maintain optimum nutritional value. …More
It’s A Free World products are free from the 12 major allergens including dairy, wheat, gluten, egg, soy, fish, shellfish, celery, mustard and nuts suiting a whole host of dietary requirements, perfect for us fussy foodies! …More
Avocados are a popular superfood packed full of protein, vitamins, minerals and ”good” monounsaturated fats. Our Dairy Free Guacamole is a great and simple way to incorporate all the health & taste benefits of avocados into your diet. …More
Finding gluten and yeast free breads (not loaded with additives) is a real challenge and one that until Artisan Bread contacted me I had given up on. Yesterday my first proper order from Artisan Bread bread arrived with two types of bread; linseed bread and quinoa bread …More
Words can’t describe how tasty Meridian Almond Butter is, it really is heaven on a spoon and I love it! Great in recipes, spread on oat cakes or straight from the pot. …More