I wasn’t sure about this sugar free courgette chutney at first but the flavours and texture have improved by the day and three days on (now it’s nearly all gone!) this sugar free courgette chutney is absolutely scrumptious – I have been eating it with everything! …More
The lovely Claire told me about some sesame halva that she was tucking into last week, her version had honey in so a no go for me at the moment, however I spied the Sunita Grape Juice and Sultana Halva in my local health food shop. So I decided as a treat (due to high grape juice content) I would give …More
You won’t believe that this nutty sugar free chocolate spread ticks so many Fussy Foodie boxes, uses only four simple ingredients, yet takes literally seconds to make. I am enjoying mine with 0% greek yogurt and blueberries – in fact I was half way through before I remembered to take a photo of my delicious …More
I have been meaning to try my hand at a sugar free chutney for a while now and with yesterday being a typical rainy Saturday afternoon (in August!) I finally got round to it, and I have to say that I have stumbled across a winner. I used dried apricots, cider vinegar and orange juice …More
If, like me, you love dark chocolate then you will have to seek out Marks and Spencer Dark Mountain Bar. Believe me I have tried most brands of the dark stuff but in my opinion this almond dark chocolate beats them all hands down. …More
These healthy falafel are a twist on the traditional falafel recipe that originates from the middle east. The ingredients within falafel itself are all very suited to our fussy foodie dietary requirements using chickpeas & spices to make a pattie / ball …More
Whole Earth produce a variety of natural, healthy and organic food. Here at Fussy Foodie are big fans of their sugar free peanut butter and there is now a second product I can recommend check out there organic and sugar free baked beans.
Waltzing down the supermarket aisle with the huge selection of cereal bars on offer, I always have a root around to see what options are avaliable to me. No surprises to find that pretty much most of the time this is ZERO, as most cereals bars are ladened with dairy, sugar and gluten. …More
Its finally here, Pure who produce some fantastic Dairy Free Spreads as an alternative to margarine have now come up with a dairy free cheese spread and guess what, it tastes really nice. …More
Feeling inspired I decided today’s lunch was going to be something special. So I tried my first attempt at a savoury vegan pancake, using our egg free pancakes recipe. …More
I am loving the slightly salted corn cakes by Mrs Crimble. They are very much like corn thins but with a slightly different taste and texture which is more crunchy. I really like them and great news is the corn cakes are free from wheat, gluten and dairy. …More
Having mentioned them in my recent food diary, I thought I would do a posting about the fantastic herb oatcakes from Nairns. These are in my opinion the tastiest oatcakes in the Nairns range however they are the hardest to find. Although most supermarkets and healthfood shops stock …More
With barbie season well and truly on the way I thought it was time to share my gluten free burger recipe. They are so easy to make, taste great and really flexible. Burgers really dont need alot of the traditional added ingredients to taste great! …More
I am loving salads at the moment especially now I am starting to harvest some goodies from my new veggie patch. Popping out in my back garden to get a radish (just one as they are huge now) and some lettuce leaves is really satisfying. Currently one of my favourite salads …More
Bearing in mind that the main ingredient in sweet chilli sauce is sugar, I was going to have a challenge on my hands making a sugar free sweet chilli sauce. However a few minutes of experimenting and I have to say I am really pleased with the results. …More
Feeling inspired a few weeks ago I made my first gluten free pizza, using the Gluten Free Squash Bread recipe as the gluten free pizza base. Using this recipe also means the pizzas are not only gluten free, they are yeast free too. …More
I have been meaing to post an onion bhaji recipe for a while as they are a great easy treat for people with various food intolerances. Aurelia’s comment (on Farinata recipe) earlier this week reminded me. …More
On my small trip to Devon last week I found a great new tasty treat in the shape of O Bars fantastic oaty bar. My friend and I had been on a bit of a trek and in need of some nurishment I was suprised to find this O Bar by First Quality Foods in a small convenience store was Fussy Foodie friendly. …More
I had a play around in the kitchen today to make a cake that is both fussy foodie friendly and low GI. I managed to make a very easy low GI cake, using basic ingredients and no sugar, dairy, wheat or egg. If you can’t eat oats you could try using gluten free puffed rice cereal instead …More
Just tucked into my home made toasted oats snack. I often make this for myself as its tasty and quick to do when I need my version of a treat and I normally have all the ingredients to hand. This oat recipe is so easy to make and completely flexible depending on dietary intolerance’s …More