I just got an email from my sister telling me about a new range of Jelly Belly’s – Beanatural. Being on a sugar free diet I can’t give these a go, however if you are looking for a dairy and gelatin free sweet these could be worth a try. …More
Being on a gluten free diet doesn’t mean that you have to miss out on delicious foodie treats. This was confirmed when I tried out the new Hale & Hearty Rich Gluten Free Chocolate Brownie Mix and took the results into the office.
Mmmmmm still in heaven since tasting The Living Food Kitchen new Raw Banoffee Pie. Whilst on a fantatic weekend break to Hereford, fellow Fussy Foodie Claire all the way from London treated us to the delights of this raw dessert. …More
At the weekend my lovely mummy gave me some super sonic silicone muffins cases from Lakeland and so this morning I decide to try them out with a test batch of Banana Free From Muffins. The recipe is a twist on our much loved Chocolate Egg Free Muffins. …More
Finally on a trip to London we managed to take a photo of the tastetastic Booja Booja Truffles – seriosuly these raw trufffles are amazing, so if you get to try some don’t miss out as they are well worth the £4.00. …More
Learning how to make raw ice cream has been great fun and I have started experimenting with raw ice cream recipes using more unusual flavours. For new year I made a tasty crumble topped it with a scoop of my experimental raw apple and ginger ice cream. …More
Happy New Year Fussy Foodies! After moving house and celebrating the festive season, I’m back on fussy foodie track and cracking on with posting all the recipes I have been collating. My first recipe is Stuffed Baked Apple. This is a very traditional english dessert easily adapated to fussy foodie needs …More
Its been a while in the making but I think I have finally started to master the art of making home made vegan ice cream. Since discovering the wonders of Booja Booja Ice Cream earlier this year I have been on a mission to make my own version. …More
A trip to London with my bestest friends, sailing up on the London eye and then trying these amazing raw desserts for the first time, life just doesn’t get any better. Produced by The Living Food Kitchen, these vegan and sugar treats are seriously amazing. …More
If you like Alpro products and like me you love a freebie then you won’t want to miss out on the new Alpro Treats scheme. You simply collect codes from Alpro packs and save up for treats from cereal bowls and yoga mats (5 product codes) to …More
Soya yoghurt is a fantastic alternative to dairy yoghurts, however the same taste day in day out can get a little dull. So here’s a way to liven up soya yoghurt, which is so simple but really tasty; check out my dairy free banana yoghurt, with a cacao nibs twist. …More
Well by now you know how much of a fan I am of Booja Booja Ice Cream well I just wanted to update on the latest flavour I have tried. Aptly named Booja-Booja Keep Smiling Vanilla M’Gorilla – really will keep you smiling. …More
When you are trying to avoid sugar, it can be difficult to find fruit-flavoured items that are safe to eat. This homemade fruit sauce is a really quick, Fussy Foodie friendly way to remedy this! All you need for this really easy recipe is a punnet of soft fruit and some agave nectar. …More
I have made a couple of agar jelly flavours and last nights one was pretty tasty so I thought I would share with you all. Agar jellies are really light and refreshing much more so than a normal jelly and from my experimenting so far they always set slightly softer than a normal jelly. …More
Inspired by Miranda’s recipe for Egg Free Muffins , I cooked up a batch for myself adding cocoa to make some classic and much loved chocolate egg free muffins. I started by writing a comment on our egg free muffins blog but then realised they are so good they deserve a blog of their own… …More
I love the tang of citrus so after discovering the amazing properties of Agar Flakes, I couldn’t resist making a Lemon & Lime Mousse. It’s light and summery, plus being dairy, sugar, wheat, gluten and egg free its friendly for a whole host of dietary requirements …More
I was very excited to come across a tasty ice treat at the weekend, made purely from fruit juice with no added extras (and a really great name) Bensons Chilly Billy Lolly is definitely a Fussy Foodie friendly treat I will be keeping an eye out for. …More
Here we go my first attempt at egg free muffins and it worked. What’s more these muffins are sugar free and gluten free too. I still can’t believe that the egg free muffins rose, like proper muffins and they taste good too, actually like a proper cake something I haven’t tasted for a long time. …More
The sun was shining down on me and the tub of vegan coconut ice cream from Booja Booja was crying out to me from my freezer. So obviously in the name of Fussy Foodie research I had to crack open the tub and try some. …More
Words can not describe how I am feeling right now, Booja Booja ice cream has to be the tastiest treat I have eaten for a long time – if ever, it seriously its that good. Not only does it taste great this dairy free ice cream, is also soya free, egg free, suitable for vegans and has no added sugar. …More
I am so excited I have just eaten my first egg free pancake way to fast, got a bit over excited at the tastiness of it all. Seriously tasty, great texture (like a pancake) and so easy. I served mine with some fresh strawberries (first from my veggie patch), sprinkle of coconut and some linseed. I then tried a cheeky …More