Airport’s are traditionally a Fussy Foodie nightmare and for most trips I am laden down with snacks and water. So last week was no exception when I packed my bags for 7 nights in Madeira and loaded my hand luggage with nuts, seeds, oats cakes you name it. …More
I went to a dinner party the other night and was asked to bring a dessert. I had loads of apples in the garden and a few blackberries so after a few minutes of picking and a lot of bramble scratches later I had my harvest for the crumble. Due to my fussy foodie requirements …More
I came across this sugar free peanut butter a few months ago. Sometimes I have urge to find something new I can eat from a supermarket and I came across this sugar free peanut butter. I never used to be a fan of peanut butter, I think maybe as it was so sickly but this is great. …More
With not much in my fridge but some fresh veggies I created a mayo free coleslaw. Now this Mayo FREE Coleslaw was seriously tasty but you need to be able to have Goats Yoghurt to appreciate the recipe in full. With its mix of fantastic fresh veggies …More
Grabbed a bargain in the supermarket last night, some pork fillets, and then found a great recipe for a kind of sticky marinade. Needless to say it was loaded with sugar in the form of Tomato Ketchup. So with a bit of playing I came up with a cheeky Sugar FREE Tomato Ketchup …More
The hunt for Willies Cacao is over! Since watching the brilliant program on Channel 4 charting Willie Harcourt-Cooze I have so wanted to try his 100% Pure Cacao. Before I stopped having sugar, I really liked 85% chocolate and when I found out that 100% chocolate existed …More
Woohoo! Great news the new Fussy Foodie Forum is live a live o! We have been testing it to make sure it’s all working and ready for Fussy Foodie fun. Thanks to all the fellow Fussy Foodies who helped test the concept and for thoughts and feedback. …More
It’s great to have another hot drink alternative and Sugar Free Hot Cocoa always feels like a treat. It takes a bit of getting used to if you are just starting to cut sugar from your diet but if you like high percentage dark chocolate you will love this. Depending on your intolerance’s …More
Cocoa is the dried and fully fermented fatty seed of the cacao tree from which chocolate is made – and I love it! Since my no sugar requirement kicked in, it’s become a Fussy Foodie must have. I sprinkle it on things, drink hot cocoa with cinnamon …More
I was just chowing down on my breakfast of ginger tea and cereal (sugar free, wheat free, gluten free puffs – incase you are wondering) which I have ladended with a few Goji Berries, Sunflower Seeds and Pumpkin Seeds. I got to thinking what makes this flat, green, edible seed …More
I am still recovering from my bout of pure pleasure after eating the Raw Chocolate Spread I purchased from Raw Intent – makers of some sublime products for those with food intolerances. Claire and I went to a Food Fair and whilst most stalls we had to stroll on by …More


