The Living Food Kitchen are a gourmet catering company supplying a range of quality food to businesses and health food shops in and around London. All dishes and products the company produce suit fussy foodie needs down to the ground as they are all raw, dairy & egg free and have no added sugar, sweetened purely by Agave Nectar.
I discovered The Living Food Kitchen during my latest visit to Planet Organic where I was tempted into buying the Raw Chocolate Mousse and the Raw Cashew Lemon Cheesecake, both of which were divine.
The Raw Chocolate Mousse is made using almond milk, agave nectar, extra virgin coconut oil, dates and cacao powder, and has a really rich chocolate flavour with the bubbly texture you associate with a proper chocolate mousse.
The Raw Cashew Lemon Cheesecake is made using almonds, dates, coconut, cashews, agave nectar and lemon. The cheesecake topping is really tangy with the base having a nice crumbly crunch.
It’s foods like these that I can really miss having, so to find products which taste this amazing and knowing they are good for you at the same, is very very satisfying.
If you live in the London area or are looking for gourmet vegan catering, give The Living Food Kitchen products a try as they really are something special!